Rick Rainey

Born in Florida, Rick came to the Finger Lakes by way of the Philadelphia restaurant industry with the aim of someday owning a winery. For more than two decades, Rick has been involved in all aspects of the distribution business, from his role as a wine buyer for a French portfolio to managing a team of nine salespeople. He naturally gravitates to working in partnership with growers and alongside the vines but also enjoys the cellar, as it is the culmination of all their hard work.